Cold Pressed Almond Oil 30 mL.

Cold Pressed Almond Oil 30 mL.

The pressing device is generally used to extract the liquid phase from a material composed of solid and liquid phases, and can also be cooled using the traditional technique of pressure filtration. This technological process involves extracting the oil from the raw material under pressure from the seeds. From a production perspective, the oilseed raw material is removed from the presses and then subjected to high temperatures for pressing. A simple storage process then prepares the oil for separation. Cold-pressed oils are more processable due to their avoidance of high heat treatment (40–50°C), their ability to handle the refining steps of conventional oils, and their natural processes for partially removing certain substances, such as phosphatides, cerebrosides, carotenoids, and phytosterols. They are also a key factor in terms of production value.